Homemade soup of the day with garlic croutons and a crusty bread roll - £5.50
Tomato and basil bruschetta with grilled mozzarella and rocket - £6.50
Classic prawn cocktail in marie rose sauce with wholemeal bread - £6.95
Homemade chicken liver and brandy pate with red onion marmalade and melba toast - £6.75
Whitby crab and smoked salmon terrine with mixed leaves and a warm bread roll - £6.95
Baked flat mushroom with crispy bacon, red onion and mature cheddar - £6.50
Deep fried brie with mixed salad and sweet chilli sauce - £6.50
*These sample menus are all subject to availability and seasonal changes.